Restaurant

by Ken Salazar   OK, I will be the first to admit it, one month ago I was NOT preaching NFC technology much less forwarding articles, blogs, white papers, or anything else I saw on the topic to my colleagues and friends…I’ve done all of this now,...

Start tracking your daily sales with our restaurant point of sale systems and you’ll be able to see the progress you’re making in real-time. With how evolved the technology has become for the restaurant industry, you should be greatly concerned with keeping-up with your competition....

Tracking your employee activity and progress will help you get a better understanding of your restaurant and what fluidity it really has. Comprehending this level of circular motion in your restaurant’s progress will also give you a better grasp at what you can do differently...

When it comes to the point of changing your restaurant’s entire ordering system, you should consider your customer’s satisfaction above all else. If you want things to be less complex and easier to utilize effectively, our restaurant point of sale systems do just that. The...

The purpose of having a fast-acting quick serve restaurant point of sale system is to do just that, act fast. Even though our POS systems and software have been developed with the store manager, owner and employees in mind, they really end up helping the...

One of the primary initiatives that came from the development of restaurant point of sale systems is the convenience of it to the customer. Just the fact that a customer can go into a restaurant and order their food to begin with, say how they...

Managers of restaurants already have enough of a hard time as it is. For those of you that fit this description, you should consider the fact that the “times are a changing.” Progressing technologies, such as ours, have made it incredibly easier to do your...

Have you been having trouble with your restaurant’s fast-food process and its efficacy for generating food fast enough? Do you look at the long lines in your restaurant and wonder why you can’t solve this problem everyday? Have you tried everything you can possibly think...

by Greg Castro   Most small to medium business have seen or heard about the “cloud”, “SaaS” or “managed services” in one place or another. The interesting part about it all is how does it actually impact my business and where would I see the benefits. Technology...

Have you ever felt like your restaurant is not working as fastly or smoothly as it should be? Do you look around your restaurant and wish that your employees were on the same page as you are? Are the constant hassles, incompetencies and miscommunications causing...

No matter what type of restaurant you have these days, the need for a restaurant POS system is almost unquestionable. Practically every type of restaurant has the need for faster transactions, processing, and organizational inputs of data, such as inventory. Whether you own or manage...

Are you tired of working in a restaurant that just doesn't have its "stuff" together? Are you a hostess, cashier, or waiter in a restaurant that is frustrated with the lack of competency in your present computer system? Well, you have come to the right...

You'll love the way our systems will be customized for your restaurants' particular needs. Maybe you have a breakfast restaurant that needs to focus on a fast-paced turnover and payment system. Perhaps you have an Italian restaurant that needs to concentrate its ability to multi-task...

The restaurant industry will always be in business, as people always need to eat. Unless we all become robots, we will always need to take in nutrients, vitamins, minerals, and either in liquid or solid form. So whether you own a nutritious vitamin-packed milk shake...

There's nothing more frustrating to restaurant customers than a slow moving check out process. Old time cash registers are full of malfunctions and have been obsolete for quite some time now. So when a customer is standing in line for more than a few minutes...

When it comes to running a restaurant, the one thing that can make a huge difference in smoothness, with an easy-to-understand computer system. This needs to be easy enough for your cooks, waitstaff, bartenders, and especially the customers. It's for this very reason in which...

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